קָלִי

qa.liroastedHow to read Hebrew
hebrewOld TestamentNoun · masculine6 occurrences4 books5 verses

Definition

or קָלִיא; from H7033; roasted ears of grain
Traditional renderings: parched corn.

Usage patterns

Old TestamentNew Testament

Occurrences

6 total
  1. Leviticus 23:14וְקָלִ֨י · or roasted
    You must not eat any bread or roasted or new grain until the very day you have brought this offering to your God. This is to be a permanent statute for the generations to come, wherever you live.
  2. Ruth 2:14קָלִ֔י · roasted grain
    At mealtime Boaz said to her, “Come over here; have some bread and dip it into the vinegar sauce.” So she sat down beside the harvesters, and he offered her roasted grain, and she ate and was satisfied and had some left over.
  3. 1 Samuel 17:17הַקָּלִיא֙ · of roasted grain
    One day Jesse said to his son David, “Take this ephah of roasted grain and these ten loaves of bread for your brothers and hurry to their camp.
  4. 1 Samuel 25:18קָלִ֔י · of roasted grain
    Then Abigail hurried and took two hundred loaves of bread, two skins of wine, five butchered sheep, five seahs of roasted grain, a hundred clusters of raisins, and two hundred cakes of figs. She loaded them on donkeys
  5. 2 Samuel 17:28וְקָלִ֑י · roasted grain; וְקָלִֽי׃
    They brought beds, basins, and earthen vessels, as well as wheat, barley, flour, roasted grain, beans, lentils,